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Many shoppers blame stores and manufacturers for supermarket inflation. But what do the companies' finances tell us?

Chef Carla Hall invites us over to make spanakopita, one of her favorite Greek dishes. Her new cookbook is all about celebrating the way home-cooked meals unite us — no matter where we're from.

Food writer Ellen Brown has enlivened this often-maligned, yet much-beloved hot dish with dried porcini mushrooms and mozzarella cheese in a new book.

Hayden, who became the first woman and the first African American to serve as the Librarian of Congress when she was appointed in 2016, was abruptly fired via email late Thursday.

Swift became the first woman and third artist ever to have four of the Top 10 albums on Billboard's 200 chart. This latest milestone comes weeks after the release of Speak Now (Taylor's Version).

Ben Pickman of The Athletic says the 2025 WNBA season brings superstar debuts, rising rivalries and major questions about pay for athletes.

This was destined to be a Christmas-y week on the Billboard Hot 100.

In her new cookbook, Nothing Fancy, Alison Roman is rebranding how we think of having people over for dinner. You don't have to prepare a picture perfect moment to share a good meal with friends.

Before the roses and the romance, Valentine's Day commemorated the Roman Saint Valentine — Valentinus, in Latin. And in her new cookbook, Nigellissima: Easy Italian-Inspired Recipes, chef Nigella Lawson offers up simple recipes that celebrate the cuisine of the country Saint Valentine called home.

Ohio state Rep. Lauren McNally (D-Youngstown) introduced a bill that would increase consumer protections and transparency in the regulation of utilities in Ohio.