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Being the state capital, home to Ohio State University and attractive to younger workers has made Columbus a nearly recession-proof economic hub of Ohio. Can its success be replicated elsewhere?

Blanca Matos' home, which backs up against a river, has flooded, and re-flooded, nearly every day this week. After each rain, she mops the house, cursing the river.

The unwritten rules of rap unpacked in Louder's second season are held together by a scarcity principle that came to define the show itself. As it draws to a close, the team reflects on its mission.

One-third of the seafood Americans catch is sold abroad, but most of the seafood we eat here is imported and often of lower quality. Why? Author Paul Greenberg says it has to do with American tastes.

Lawrence Wright's Going Clear: Scientology, Hollywood and the Prison of Belief looks at the world of the controversial church and the life of its founder, L. Ron Hubbard, who died in 1986.

Some bipartisan senators are picking up paddles and trying out America's fasting growing sport as a way to build relationships. They're trading partisan barbs for friendly competition.

One image, taken seconds after President Kennedy was shot, captured the attention of news outlets all over the country. The agent in the center of the image is still coming to terms with that moment.

The company's board said Friday it has pushed out its co-founder and CEO after a review found he was "not consistently candid in his communications" with the board.

During the 1930s, as Hitler was rising to power in Germany, the man who would turn out to be his most implacable foe was drowning — in debt and champagne. A new book recounts the unbelievable excess.

In a new book, an NYU scholar explores how immigrants shape the American palate. He says it's time to ditch the phrase "ethnic food" — which lumps all nonwhite people and their cuisines together.