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Iain Sinclair, the foremost modern practitioner of "psychogeographic" nonfiction, explores the modifications to the London landscape in preparation for the 2012 Summer Olympics. This "scam of scams," as he calls it, is an expression of British state egotism.

How much do the people who've made it owe to the people who've been left behind? That question is at the heart of Zadie Smith's new novel NW, a nuanced and disturbing look at class issues in a working-class northwest London neighborhood.

Pence becomes the first major candidate to leave a race that has been dominated by his former boss-turned-rival, Donald Trump.

The abortion access and reproductive rights amendment Ohio voters approved with Issue 1 last month goes into effect today.

Ben Mattlin was born with a condition called spinal muscular atrophy. Many infants with the disease don't live past age 2, but Mattlin went on to attend Harvard, get married and have kids. "I had this dumb idea from childhood that I could do anything anybody else could do," he says.

Supporters of a proposed constitutional amendment to change the process for redistricting say the way Ohio lawmakers are reacting to recent election results proves why reform in the line-drawing process is needed.

The justices have agreed to hear a case next term about how much power state legislatures have over how congressional and presidential elections are run. It could upend election laws across the U.S.

Sen. Cory Booker and Rep. Dan Goldman are back in the U.S. after sheltering in place as violence erupted in Israel on Saturday. Flight disruptions have left other U.S. citizens unable to get home.

A dirty deed and official cover-up drive the plot in John le Carre's A Delicate Truth. The novel sets its sights on old-boy corruption and corporate criminality at the heart of the "Deep State," but critic Alan Cheuse finds this latest effort lacks the tension of le Carre's Cold War novels.

It's not easy to set up a tandoor oven in the backyard. But chef and writer Madhur Jaffrey says cooking at high heat does something magical to meat, which makes it worthwhile to adapt her tandoor recipes for gas or charcoal grills.